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Before you jump to Garlic butter Paratha recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
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The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living just isn't that tough. Largely, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to garlic butter paratha recipe. You can have garlic butter paratha using 3 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Garlic butter Paratha:
- Provide 250 gram of wheat dough.
- Take 1 cup of garlic butter.
- Prepare as needed of oil.
Instructions to make Garlic butter Paratha:
- Take a twa and leave it for heat.other side now take dough and make balls.and spread it with the help of rolling pin..
- After that spread it garlic butter and again make ball and again spread like a chpati..
- After that 1 spoon add oil in heat twa and spread this Parantha and fry it both side till change it's own orange brown colour.serve it.and make all Parantha. (I used homemade garlic butter and I also uploaded garlic butter recipe).
You could also make them spicy or bland depending on individual's taste. Garlic taste exceptional when spread over breads. Paratha Roti - Devour it with curry, eat it with sides, you can even enjoy it with melted butter, but no matter how you Paratha / Oil Roti. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour. This is a popular paratha in state of Bihar.
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